Perfect Cakes (Hardcover) by Malgieri, Nick

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Hardcover; Published 10/7/2002; 326 Pages; ISBN 9780060198794

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From weddings and birthdays, to special dinners and simple afternoon teas, nothing marks an occasion better than a freshly baked cake. Now, Nick Malgieri offers over 200 impressive yet easy-to-follow recipes for flawless cakes of every kind, from layer cakes to cheesecakes, molded cakes to meringues.


Spanning the range from simple to extravagant, each recipe is presented with the clear instructions that have made Malgieri a favorite teacher among novice bakers and experts alike. Under his careful guidance, a perfectly baked cake is never out of reach.

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