Pillsbury Easy as Pie Cookbook (Hardcover) by Pillsbury

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Hardcover; Published 3/8/2010; 208 Pages; ISBN 9780470485538

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The pie cookbook that's as easy as 1-2-3. Pillsbury Easy as Pie Cookbook starts with the basics of pie baking and then provides 140 recipes for pies of every type and stripe. You'll get simple advice for picking the right pie pan, handling the crust correctly, creating fun crust edges, creating lattice and crumb crusts, and properly storing and cooking pies--all using Pillsbury's pre-made refrigerated pie crusts. This book covers them all, from fruit and berry pies, to creamy or chilled favorites, to holiday pies and tarts, and even savory meat pies and quiches.

No matter what your level of experience, you'll find easy recipes for delectable pies-including Perfect Apple, Fresh Strawberry, and Country Rhubarb pies; Banana Cream, Key Lime, and Coffee Ice Cream pies; Cranberry-Cheesecake Tart, Pumpkin Pie, and Peppermint Truffle Pie; Classic Chicken Pot Pie, Leek Quiche, and even empanadas!

  • Features 140 recipes and 80 full-color photos
  • Pies aren't just for dessert; includes an entire section of savory options

From everyday meals to special occasions, from sweet treats to hearty fare, Pillsbury Easy as Pie Cookbook offers nearly endless options.

Customer Reviews

Recipes

by Linda, OH  
August 8, 2012

The recipes are wonderful and I can hardly wait to start making them. They use every day baking items and are guest quality, but yet down to earth. I love my new cookbook!

1 of 1 users found this helpful. Was it helpful to you? Yes | No Report Violation »

by Donna, WI  
November 16, 2010

Paged through when I received, can't wait to make some pies!

3 of 6 users found this helpful. Was it helpful to you? Yes | No Report Violation »

by Dana, NH  
July 27, 2010

Thoroughly enjoyed "reading" this cookbook! Look forward to making some of the pies! Thank you.

6 of 9 users found this helpful. Was it helpful to you? Yes | No Report Violation »

by Betty, OK  
April 24, 2010

Love pies and this book has some great recipes which I'm looking forward to makeing. With todays ready made crust everyone can make pies and this book has such variety. Betty Burgin

6 of 11 users found this helpful. Was it helpful to you? Yes | No Report Violation »

by Mary, PA  
April 12, 2010

I didn't realize that all of the recipes are using purchased pillsbury pie crusts. Would have like homemade crust recipes.

2 of 4 users found this helpful. Was it helpful to you? Yes | No Report Violation »

See All 10 Reviews

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