Paperback; Published 4/1/2006; 224 Pages; ISBN 9781933317465
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This practical and informative guide for anyone wanting to learn all there is to know about organic methods for growing food includes step-by-step instructions for caring for your organic garden, as well as illustrations, charts, and tables on topics such as watering techniques, proper root depth for vegetables, and tips for mulching with a non-mulching mower. This comprehensive, lively, and detailed text holds the answer to virtually every question the budding organic gardener might have.
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