• Rated 72 times by customers who purchased this item • 36 out of 72 customers wrote reviews • Recommended by 93% of Reviewers • Value: 94% rated it a good value
Taylor Candy, Canning and Deep Fry Thermometer:
The secret to deep-fat frying lies in preheating the oil to the proper temperature before adding the food; for this, a thermometer is essential. This model from Taylor meets our criteria for a deep-fat thermometer: clear markings measure from 100F to 400F, its 12 1/2" long, stainless-steel frame is sturdy and features a metal clip that will hold the thermometer safely to the side of your pan up to one inch thick. Also, works well for candymaking, featuring markings for thread, soft ball, hard ball, soft crack and hard crack stages.
(Item #102262)w1
by Alva (Kathleen, GA) 5 reviews Very accurate, love that it is big and made of stainless steel. Can use in oil for frying and in syrups for candy making.
Great product.
by SIDNEY (HARVEY, LA) 1 review Most of my pots are very shallow, so I was glad to finally find something with a "spacer" where the bulb didn't sit directly on the bottom of the pan.
by Jennifer (O Fallon, IL) 2 reviews I was pleasantly surprised at the quality of this item. I have only used it once since purchase, but plan to use it much more.
Would purchase again
Would not purchase again
