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Cutlery > All Santoku Knives

Hollow Edge Santoku Knife

(7-in.)
Classic by Wusthof
Hollow Edge Santoku Knife (7-in.) by Wusthof
Also available in:
5-in. -  Hollow Edge Santoku Knife



Sug Retail:
$140.00
Our Price:$99.95
You Save:$40.05
Quantity:

IN STOCK
Usually ships in
1 business day
Item #172878




 Customer Rating:Customer Review
 4.9
   Read all 87 reviews• Rated 135 times by customers who purchased this item
• 87 out of 135 customers wrote reviews
• Recommended by 99% of Reviewers
• Value: 92% rated it a good value
BONUS OFFER - Purchase this Wusthof Forged Santoku Knife and receive a Bonus Asian Sharpener; a $25 value! Offer valid through June 30, 2010 or while supplies last. Limit one per order.

 
BONUS OFFER - Purchase $200 or more of Wusthof open stock cutlery and receive a Bonus Build-a-Set; a $50 value! The 3-pc. Build-a-Set includes: a 17-slot knife block, Kitchen Shears and a 9-in. Sharpening Steel. Offer valid through June 30, 2010 or while supplies last. Limit one per order.


Wusthof Hollow Edge Santoku Knife:


Styled after the Japanese Cook's Knife, this 7-in. blade is just right for sushi and sashimi - or anything else that needs to be sliced paper thin. The hollow indents in the blade allow food to slide right off without sticking. Also works well when dicing onions or other vegetables.

Prized possessions of professional chefs, Wusthof knives are an invaluable asset of any kitchen. Every element of this renowned cutlery contributes to its precision and ease of use. In Solingen, Germany, each piece is hand-forged in 38 manufacturing steps by skilled craftsmen. The high-carbon stainless steel blades are hardened to maintain a sharp edge and full tangs provide perfect balance with riveted, high-impact triple-riveted composition handles.

(Item #172878) w1

Product Characteristics:
Material Handle:   Polypropylene
Material Blade:   Stainless Steel
Blade Length:   7-in.
Origin:   Germany
Cleaning & Care:   Handwash with Mild Cleanser
Warranty:   Lifetime
Model No.:   4183

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Customer Reviews
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Customer ReviewWould purchase againJun. 3, 2009
by William (Toledo, OH)  1 review
this knife is available for less than half of what cooking.com charges

2 of 2 people found this review helpful
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Santoku Knife 7-in
Customer ReviewWould purchase againDec. 3, 2008
by Patricia (San Diego, CA)  1 review
This knife is great. It slices tomatoes without squishing them - even ripe ones! It is so good, I went out and bought one for my brother for Christmas. And I bought a rockered one the same size (easier to chop repetitively) and a 5" version. If only I had one years ago...

4 of 7 people found this review helpful
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Very Sharp - love it!
Customer ReviewWould purchase againNov. 15, 2008
by Lorna (Pleasanton, CA)  3 reviews
I finally got my Santoku knife and I love it. It's very sharp and cuts through vegetables, meat and whatever else without any effort. Since it is so sharp I'm sure to pay careful attention when slicing. It is now the first knife I reach for.

6 of 10 people found this review helpful
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Very sharp and great knife
Customer ReviewWould purchase againOct. 27, 2008
by Karen (Danville, KY)  1 review
cuts through potatoes and veggies like butter. Comfortable handle, good size for everything, even chopping garlic. Not too big, not too small!
Love it.

6 of 10 people found this review helpful
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Hollow Edge Santoku Knife
Customer ReviewWould purchase againAug. 18, 2008
by David (Chantilly, VA)  2 reviews
I have about 12 Wusthof knifes and this one is my new favorite. It is easy to use, very sharp and you can cut meat in very thin strips. Did I say very sharp I mean VERY sharp. Great Knife.

10 of 15 people found this review helpful
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Read all 87 reviews
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