Rated 13 times by customers who purchased this item 7 out of 13 customers wrote reviews Recommended by 92% of Reviewers Value: 77% rated it a good value
All-Clad Roasting Pan with Rack:
You can take the versatile Petite Roti Roasting Pan by All-Clad Stainless from rangetop to oven to tabletop. Its deep sides accommodate a variety of meats or poultry such as pork chops, Cornish game hens or Tri-tip for two. This roaster will hold a 9- to 11-lb. bird in its nonstick rack. Two double-riveted handles add convenience for lifting. The sturdy rack elevates roasts and more, and lifts out easily by using the handles.
Originally designed for professional chefs, this All-Clad pan has a hand-polished 18/10 stainless steel cooking surface that won't react with food. Handles are fastened with non-corrosive rivets. The All-Clad pan is the undisputed choice among 4-star chefs and is available in five distinct designs. Not to be used on induction stoves. Lifetime warranty.
by Gloria (Osage Beach, MO) 1 review A tad expensive but worth every penny. Cooks and cleans up great! Love it and would purchase it again and recommend it to everyone.
by Kevin (Sedalia, MO) 9 reviews The pan is typical All-Clad; good quality, well finished and works beautifully. However, the description lists this item as being made in Taiwan. When I received the shipment, I found that the pan had actually been made in China. Had this info been accurately listed on the website, I never would have ordered it to begin with. I prefer A---Clad both for their quality, and the fact that most of their items are made in the USA.
by Katie (RICHMOND, VT) 1 review I have had other roasting pans like this one, but this will be my last. It is very well made, and will be with me for several decades. The rack is very hard to clean, but there is no way around that. It is definately worth the price because you won't have to repace it in a few years.
by Cathey (COTTONWOOD, AZ) 1 review I love this pan and have both sizes. They're pricey, but the pan gives me great results. Best roast chicken I ever made, or ate.