• Rated 2 times by customers who purchased this item • 1 out of 2 customers wrote reviews • Recommended by 50% of Reviewers • Value: 50% rated it a good value
IMPORTANT INFORMATION
In order to receive your shipment by Christmas you must place your order no later than the following dates: 12/02/09 for USPS Standard, 12/13/09 for USPS Priority, 12/13/09 for UPS Ground, and 12/16/09 for UPS 2-3 Day Express.
Sushi For Dummies:
Perfect sushi rolls at home are a cinch with this fun and easy guide.
There are now more than 5,000 sushi restaurants across America, and Japanese cuisine has never been more popular. Yet many home cooks are reluctant to try making sushi. This friendly cookbook cuts through the mysteries of sushi-making–and shows just how easy it is to create perfect maki (rolls) and nigiri-sushi (individual pieces). From selecting sushi-quality seafood and finding specialized ingredients to cooking perfect sushi rice, slicing ingredients like a pro, adding that essential dab of wasabi, and rolling ’em up, this illustrated guide makes sushi preparation a snap, whether people want to build a basic California roll or serve up a wide range of more exotic sushi fare.
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by Raymond (Greenfield, IN) 6 reviews Very good for answering initial questions about sushi. Gives some sound begining advice to introduce a person into enjoying sushi.
Would purchase again