Rated 3 times by customers who purchased this item 3 out of 3 customers wrote reviews Recommended by 100% of Reviewers Value: 67% rated it a good value
IMPORTANT INFORMATION
In order to receive your shipment by Christmas you must place your order no later than the following dates: 12/02/09 for USPS Standard, 12/13/09 for USPS Priority, 12/13/09 for UPS Ground, and 12/16/09 for UPS 2-3 Day Express.
Ball Complete Book Of Home Preserving:
From the experts, the definitive book on home preserving.
Ball Home Canning Products are the gold standard in home preserving supplies, the trademark jars on display in stores every summer from coast to coast. Now the experts at Ball have written a book destined to become the bible of home preserving.
As nutrition and food quality has become more important, home canning and preserving has increased in popularity for the benefits it offers:
Cooks gain control of the ingredients, including organic fruits and vegetables
Preserving foods at their freshest point locks in nutrition
The final product is free of chemical additives and preservatives
Store-bought brands cannot match the wonderful flavor of homemade
Only a few hours are needed to put up a batch of jam or relish
Home preserves make a great personal gift any time of year
These 400 innovative and enticing recipes include everything from salsas and savory sauces to pickling, chutneys, relishes and of course, jams, jellies, and fruit spreads, such as
Mango-Raspberry Jam, Damson Plum Jam
Crab Apple Jelly, Green Pepper Jelly
Spiced Red Cabbage, Pickled Asparagus
Roasted Red Pepper Spread, Tomatillo Salsa
Brandied Apple Rings, Apricot-Date Chutney
The book includes comprehensive directions on safe canning and preserving methods plus lists of required equipment and utensils. Specific instructions for first-timers and handy tips for the experienced make the Ball Complete Book of Home Preserving a valuable addition to any kitchen library.
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by Marie (Jacksonville, NY) 2 reviews I have been using this book and now my oldest granddaughter will be using it to make her first spaghetti sauce. I just love the way things are written and explained. I have told everyone about it and where I purchased it.