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Bakeware > Baking Sheets & Jelly Roll Pans > Jelly Roll Pans

Jelly Roll Pan

(18x13-in.)
by Vollrath Co.
Jelly Roll Pan (18x13-in.) by Vollrath Co.
Also available in:
13x9x1.125-in. -  Jelly Roll Pan

 Customer Rating:Customer Review
 4.6
   Read all 42 reviews• Rated 71 times by customers who purchased this item
• 42 out of 71 customers wrote reviews
• Recommended by 96% of Reviewers
• Value: 97% rated it a good value

Vollrath Co. Jelly Roll Pan:


Jelly roll pans are a baker's best friend. This particular aluminum jelly roll pan by Vollrath is an ideal size for the half-size silicone mats. Easy to clean and easy to store.

(Item #698795) w2

Product Characteristics:
Material:   Aluminum
Dimensions:   18x13x1-in.
Origin:   United States
Cleaning & Care:   Dishwasher Safe



Our Price:$10.95
Quantity:

IN STOCK
Usually ships in
1 business day
Item #698795



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Customer Reviews
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Great pan, great price
Customer ReviewWould purchase againJan. 26, 2012
by Sarah (STOUGHTON, WI)  1 review
I was surprised how heavy-duty this pan really is. It holds up to high heat and doesn't burn tender cookies like sugar cookies or cut-outs because it is light colored. Great pan that I expect will hold up well over time. Recommended equipment in the America's Test Kitchen Cookbook..

1 of 1 people found this review helpful
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Customer ReviewWould purchase againNov. 16, 2011
by mary (CREST HILL, IL)  1 review
It is a very good pan for the money, but, I was disappointed because I thought it was a jelly roll pan, but it is larger than the standard jelly roll pan. It looks like it will be great for baking cookies.

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Great Quality
Customer ReviewWould purchase againAug. 13, 2011
by Jack (CHESTER SPRINGS, PA)  2 reviews
Nice heavy duty. Have only used it a few times but at very high heat with no distortion. A great quality product.

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Great for cookies
Customer ReviewWould purchase againApr. 24, 2011
by J R (WHITE PLAINS, NY)  1 review
I use these pans for cookies ... solidly made, uniform heat distribution.

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Customer ReviewWould not purchase againJan. 17, 2011
by Bonnie (ATLANTA, GA)  5 reviews
I thought this was the 1/2 sheet pan recommended by Cook's Illustrated. Maybe it simply doesn't exist any more. This pan is very flimsy.

5 of 5 people found this review helpful
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Read all 42 reviews
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