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Easy Mock Twice Baked Potato

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Source: Simply Potatoes

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Yield: 6

RECIPE INGREDIENTS

2 strips bacon

1 package Simply Potatoes® Country Style Mashed Potatoes

1/2 cup chive and onion soft cream cheese

3/4 teaspoon salt

1/3 cup Crystal Farms® Shredded Cheddar Cheese

Paprika

Chopped fresh chives

Easy Mock Twice Baked Potato Recipe at Cooking.com

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DIRECTIONS

Heat oven to 350°F. In 10-inch skillet cook bacon on medium-high heat until crisp. Drain grease; crumble bacon. In medium bowl combine Simply Potatoes, cream cheese, bacon and salt; stir to mix well. Spoon about 2/3 cup Simply Potatoes mixture into 6 (1 cup) glass custard cups or ramekins. Top each with 1 tablespoon cheese. Sprinkle lightly with paprika.

Bake 15 to 20 minutes or until heated through. Garnish each with chopped fresh chives.

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Nutrition Facts per Serving
Yield: Yield: 6

Calories:

210

Fat. Total:

12g

Fiber:

Carbohydrates, Total:

20g

Sodium:

586mg

% Cal. from Fat:

51%

Cholesterol:

35mg

Protein:

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