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Mini Greek Pizza Muffins


Source: © EatingWell Magazine
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 Reviews:  3   Viewing: 1 - 3  
Rating: 2
by: JO ANN, OH Reviewed: 02/13/2012
YUMMY
I have a hard time with breakfast but with these little yummy things breakfast was a treat for me! I highly recommend them!In fact am making another batch for my next set of breakfasts.
4 people gave this Cheers. Click here to Cheer this review. Report Violation

Rating: 4
by: E Reviewed: 11/27/2011
made mine with fillo cups
I did not want the heaviness of a 'dough' cup, so I filled those prepared fillo cups you can get in the store and baked them. They came out delicious and crispy. Perfect!!
16 people gave this Cheers. Click here to Cheer this review. Report Violation

Rating: 3
by: lois Reviewed: 12/31/2009
tasty, simple but oily
Everyone else seems to really like these, though I found them oily and would prefer some crunchiness. I placed them back in the oven (upside down) for an additional 8 min which helped some. If I make them again, I will cut back even more on the olive oil and add uncooked veggies like fennel or celery as well as nuts. I varied the recipe four times with well drained roasted peppers, sun dried tomatos, dill, toasted sesame, other dry cheeses etc. All have had a positive response.
155 people gave this Cheers. Click here to Cheer this review. Report Violation
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 Reviews:  3   Viewing: 1 - 3  
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