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Spinach And Gorgonzola Stuffed Bell Peppers

Source: USA Rice Federation
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Rating: 1
by: Sadhana Reviewed: 11/18/2010
Great recipe!
Easy to make and they don't stipulate which color pepper you use, so it's good, I always wonder when we are asked to use yellow versus red versus green, why? This one works with any color just as well.
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