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Vegetable Fried Rice

Source: © EatingWell Magazine
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 Reviews:  2   Viewing: 1 - 2  
Rating: 5
by: Kristy Reviewed: 06/19/2014
Make it healthier...
I've made several fried rices at home very similar to this. One trick to make it even healthier is to substitute grated cauliflower for the brown rice. Just saute it with an onion and a little garlic until it softens, then add to the other ingredients and continue the recipe. My no-vegetable eating daughter now requests fried "rice" recipes to be made with cauliflower instead of rice!
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Rating: 5
by: Barry Reviewed: 05/10/2011
best I have ever made
I made this recipe with vegtables I had, I don't even know what they are, that is a different story. This recipe was easy to follow and easy to make. We have had fried rice in Chinese Restaurants from Maine to West Texas and I think this was better than any I have had. Will definetly make it again, I have to find out what those exotic veggies are that were in my fridge. Thanks, Barry
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