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Broccoli, Beef & Potato Hotdish
Source: © EatingWell Magazine
Recipe Reviews Add to Fav save recipe View Fav view my favorites Email Friend email recipe to a friend
reviews by:   date  |   rating  |   cheers  |   reviewer name
 Reviews:  3   Viewing: 1 - 3  
Rating: 2
by: Donna Reviewed: 04/30/2011
Not impressed
My family found this to be very bland. We all had to add extra pepper to the dish after we tasted it.
2 people gave this Cheers. Click here to Cheer this review. Report Violation

Rating: 1
by: amy Reviewed: 04/27/2011
Not great
It's a lot of work and not much flavor. If I make this again, I will use a different cheese sauce.
0 people gave this Cheers. Click here to Cheer this review. Report Violation

Rating: 1
by: Dawn, WA Reviewed: 04/25/2011
Why "orange" cheddar?
Why is "orange" cheddar necessary? The orange coloring in cheddar is artificial. Flavor is what is important; sharp rather than mild.
118 people gave this Cheers. Click here to Cheer this review. Report Violation
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 Reviews:  3   Viewing: 1 - 3  
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