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Baked Ziti with Pesto
Source: Quick from Scratch - Pasta
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 Reviews:  5   Viewing: 1 - 5  
Rating: 5
by: Carol, KY Reviewed: 02/20/2012
Good and easy
I made this recipe pretty much as written. I didn't have pesto sauce so used a pesto powder. When assembling, I had to mix it altogether because the sauce didn't go far enough. It was still good.
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Rating: 5
by: Janeen, TX Reviewed: 08/17/2010
Best Ziti!!!
I doubled this recipe and added Sweet Italian sausage into the sauce (since my husband is a meat guy) and everyone LOVED it! The pesto adds a really good taste to the dish. Will def. make this again!
4 people gave this Cheers. Click here to Cheer this review. Report Violation

Rating: 4
by: Gay Reviewed: 04/30/2009
expensive
I found this recipe to be expensive to make because of the pesto sauce and the cheeses. It goes together like a lasagne and tastes like a lasagne. I liked it but not everyone in my family liked it, so I wont keep this recipe or make it again.
27 people gave this Cheers. Click here to Cheer this review. Report Violation

Rating: 5
by: jose Reviewed: 10/06/2008
this was easy and good
I went back home to Chicago to visit my parents for a weekend and made several batches of this for them along with a lot of other family that droped by. I even made some with shrimp and some with Italian Sausage and every one loved it. Now they ask me to go back and make it again.
28 people gave this Cheers. Click here to Cheer this review. Report Violation

Rating: 5
by: Sue, NY Reviewed: 11/28/2007
I made this for my picky eater boyfriend and he loved it! It was very easy to make and tasted great as leftovers!
120 people gave this Cheers. Click here to Cheer this review. Report Violation
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 Reviews:  5   Viewing: 1 - 5  
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