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Black Bean, Tomato, and Feta Sauce

Source: No-Cook Pasta Sauces
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Rating: 5
by: Jody Reviewed: 02/07/2011
Sooooo goooood
I just tried this for the first time this weekend and it's definitely going in my book of favourites. I only did 1 tsp of the tabasco sauce since I'm still a bit of a sissy with spicy foods, and it was just perfect for me. Lips tingle a bit by the end of the meal, but it was all good :) The pasta is a bit of sweet and spicy, and the feta just adds the perfect touch to it all. Absolutely delicious, and so simple!! I've already recommended this recipe to people.
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