View cart background image
0
items
Free Shipping Over $49
America
Advertisement

Grilled Flank Steak


Source: Fine Cooking - Issue 33
Recipe Reviews Add to Fav save recipe View Fav view my favorites Email Friend email recipe to a friend
reviews by:   date  |   rating  |   cheers  |   reviewer name
 Reviews:  2   Viewing: 1 - 2  
Rating: 1
by: Mary Reviewed: 09/30/2011
Grilled Flank Steak
My husband and I did not care for this, I think it was the fennel flavor that was over powering, I could not find fennel powder so crushed the seeds and used that. The dog was happy to eat the remaining steak.
1 people gave this Cheers. Click here to Cheer this review. Report Violation

Rating: 5
by: Linda, OH Reviewed: 05/31/2008
We made this last weekend and it was a big hit. The sweetness but slightly spicy flavors worked well. We enjoyed with a red wine and it was great.
45 people gave this Cheers. Click here to Cheer this review. Report Violation
Return to Recipe
 Reviews:  2   Viewing: 1 - 2  
McAfee Secure sites help keep you safe from identity theft, credit card fraud, spyware, spam, viruses and online scams 

Follow Cooking.com

Price Match Guarantee
Satisfaction Guarantee
Shopping Rewards