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Baked Brie with Cranberries
Source: The Cranberry Cookbook
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 Reviews:  3   Viewing: 1 - 3  
Rating: 5
by: Mike Reviewed: 01/01/2011
Great appetizer
This is a great recipe. Very easy and nice presentation. Lots of color. It was a hit at our New Year's Eve dinner and everyone wanted the recipe.
3 people gave this Cheers. Click here to Cheer this review. Report Violation

Rating: 5
by: Teddy Reviewed: 10/30/2010
Brie
it must mean 4 pieces of brie, 2 oz. each...
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Rating: 5
by: Linda, NY Reviewed: 10/28/2010
recipes have to be read carefully!!!!!
I haven't tried this one yet but sounds delicious. For those of you who don't understand the 4 x 2 ounces of brie, after re-reading in detail the ingredients, I found that the recipe serves 4 and calls for 4 slices of french bread, so I think it is safe to assume that you need 4 slices of brie that are 2 oz. each.....right?? (not sure yet but I love brie and think I would use a bit more). Enjoy!!
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 Reviews:  3   Viewing: 1 - 3  
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