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Banana Walnut French Toast
Source: www.BnBFinder.com
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Rating: 4
by: Juanita Reviewed: 05/16/2010
Do not use very ripe bananas - If I make this again I will use ripe bananas but not very ripe. The banana I used had spots but no black and it was not mushy but I would have used it for banana bread. I thought flavor was okay but husband would not eat it - did not like at all. Said he would try it again if I made it with bananas that were greener.
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