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Turkey Potpie
Source: © EatingWell Magazine
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 Reviews:  1   Viewing: 1 - 1  
Rating: 4
by: Jennifer Reviewed: 01/08/2010
Biscuit Topping: delicious!
I've made variations of this recipe a few times, and the main thing that I change is that I add some herbs to the sauce, as it seems a bit bland to me otherwise. Usually I sprinkle in some thyme, sage, Spike, & just a bit of sage which really makes the flavor pop. Normally I use buttermilk in place of the sour cream as that distracts from the taste in my opinion & I add chopped potatoes. The best part though, is that homemade whole wheat biscuit topping with the thyme. Really delicious.
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