View cart background image
0
items
Get Timely and Delicious Recipe Updates
 

Macaroni, Ham and Cheese Bake

Contributed By: Barbara, CA | See all of Barbara's recipes
Recipe Add to Fav Save Recipe View Fav view my favorites Email Friend email recipe to a friend
Rate/Review this Recipe
Active Time:  15 Minutes
Total Time:  1 Hour
  4 servings
It took awhile to find a mac and cheese recipe that each and every one in our family enjoyed. This is the one. I think that the rosemary and mustard are the ingredients that put this one 'over the top'.
RECIPE INGREDIENTS
6 oz (1-1/3 c) elbow macaroni
2 T butter or margarine
2 c cubed ham, precooked; baked ham slice works
1/4 c chopped onion
1/4 c flour
1/2 t salt
1/4 t rosemary, crushed
1/8 t pepper
2 c milk
1 c shredded Cheddar cheese
16-oz can green beans, drained, optional
1 T prepared (hot dog) mustard
DIRECTIONS
Prepare macaroni according to package directions. Melt butter in skillet; sauté onions 'til soft and add ham. Stir in flour and seasonings. Pour milk in slowly; cook until smooth about 12 minutes. Stir in cheese until melted. Add macaroni, beans, if desired, and mustard; stir thoroughly. Pour into buttered 2-1/2 quart casserole dish; bake uncovered 350 deg. for 45 minutes.


Note: I prefer serving the green beans separately.


Microwave Directions: Cover casserole with waxed paper; cook on high ten minutes. (Stir and turn after first five minutes.) Time varies according to ovens.


Date Added: 03/24/2009
Save Recipe Send to Friend Similar Recipes
Recipe error? Contact customer service.
McAfee Secure sites help keep you safe from identity theft, credit card fraud, spyware, spam, viruses and online scams 

Follow Cooking.com

Price Match Guarantee
Satisfaction Guarantee
Shopping Rewards

Recommended Items for You

NEXT: WANNA COOKIE?

NEXT: WANNA COOKIE?

Who doesn't? Get recipes now.