Spicy Bacon-Wrapped Chicken Bites

Take your raw bacon out of the pkg and do not peel off layers, instead cut your bacon into 3rds all at once while still stuck together, then take your raw chicken chunks and wrap each chunk with a 1/3 thin strip after you've peeled it off and stick the toothpick through to attach the bacon securely to the chicken; once all have been wrapped, set aside.

Mix together your chili powder and brown sugar and dip each chicken chunk to thoroughly coat and place on a cookie sheet and bake at 375 degrees for 30 min. Cool and serve just a bit warm. Delicious!!!