View cart background image
0
items
Free Shipping Over $49
Culinary Escape to Spain
Get Timely and Delicious Recipe Updates
 

Creamy Crock Pot Seafood Chowder

Contributed By: Carl, KS | See all of Carl's recipes
Recipe Reviews Add to Fav Save Recipe View Fav view my favorites Email Friend email recipe to a friend
Rating: 5   Reviews: 2 See Reviews
Rate/Review this Recipe
Active Time:  20 Minutes
Total Time:  5 Hours
  10 Servings
RECIPE INGREDIENTS
Cooking spray
1 lb. O’Brian style has browns- semi-thawed
1 med. onion- minced
1 tsp. ground black pepper
1 tsp. salt
2 cans- whole white potatoes- drained and cubed
2 cans- cream of mushroom soup
2 cans- minced clams with broth
2 cans- cocktail shrimp- rinsed  & drained
5 cans- whole oysters- rinsed & drained
1 stick butter- cut into pats
1 quart- half & half
Creamy Crock Pot Seafood Chowder Recipe at Cooking.com
DIRECTIONS
Spray 6.5-quart slow cooker with cooking spray & set temperature control to “low”. Add mushroom soup, onion, hash browns, salt, pepper, butter & clams with broth. Stir together. Add oyster, shrimp and half- &-half to within 1 inch of pot top. GENTLY & briefing stir again to mix (do break up oysters or shrimp). Cover & cook on low for 4-5 hours. Ladle into soup bowls and garnish with oyster crackers. Enjoy!


Date Added: 09/29/2010
Spotlight Recipe Review See all 2 reviews »

Rating: 5
by: Devon Reviewed: 02/12/2012
Amazing!
This recipe was SO delicious. I love slow cooker cooking and this is my favorite so far. My 5 children loved it and asked for more (doesn't usually happen ;))
0 people gave this Cheers. Click here to Cheer this review. Report Violation
Save Recipe Send to Friend Similar Recipes
Recipe error? Contact customer service.
McAfee Secure sites help keep you safe from identity theft, credit card fraud, spyware, spam, viruses and online scams 

Follow Cooking.com

Price Match Guarantee
Satisfaction Guarantee
Shopping Rewards

Recommended Items for You

NEXT: WANNA COOKIE?

NEXT: WANNA COOKIE?

Who doesn't? Get recipes now.