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Chocolate-Hazelnut Sauce

Source: © EatingWell Magazine
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Active Time:  5 Minutes
Total Time:  5 Minutes
  about 1 cup
This ultra-quick sauce can make any night a special occasion. We especially like it with strawberries, pears or coffee frozen yogurt.

Make Ahead Tip: Cover and refrigerate for up to 3 weeks.
RECIPE INGREDIENTS
2/3 cup  fat-free chocolate syrup
1/4 cup  chocolate-hazelnut spread, such as Nutella
DIRECTIONS
Stir chocolate syrup and chocolate-hazelnut spread together in a small saucepan over low heat until smooth and warm. Serve warm or at room temperature.


Recipe reprinted by permission of © EatingWell Magazine. All rights reserved.
Date Added: 01/01/2009
Nutrition Facts per Serving
Yield:   about 1 cup
Calories: 58
Sodium: 15mg
Fiber: 1g
Carbohydrates, Total: 11g
Protein: 1g
% Cal. from Fat: 16%
Fat. Total: 1g
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