View cart background image
0
items
Get Timely and Delicious Recipe Updates
 

Oriental Express Beef Lettuce Wraps

Source: txbeef.org
Recipe Reviews Add to Fav Save Recipe View Fav view my favorites Email Friend email recipe to a friend
Rating: 5   Reviews: 1 See Reviews
Rate/Review this Recipe


  4 servings
A category runner-up winner in the 2001 National Beef Cook-Off.
RECIPE INGREDIENTS
1 1/2 lbs. lean ground beef
1/2 cup hoisin sauce
1/2 cup Asian peanut sauce
1 medium cucumber, seeded, chopped
1/4 cup torn fresh mint leaves
salt and pepper
12 large Boston lettuce leaves (about 2 heads) or iceberg, or or romaine lettuce
Fresh mint leaves
Oriental Express Beef Lettuce Wraps Recipe at Cooking.com
DIRECTIONS
Brown ground beef in large nonstick skillet over medium heat 8 to 10 minutes, or until beef is not pink, breaking up into small crumbles. Pour off drippings. Stir in hoisin sauce and peanut sauce; heat through.


Just before serving, add cucumber and torn mint; toss gently. Season with salt and pepper. Serve beef mixture in lettuce leaves. Garnish with mint leaves.


Recipe reprinted by permission of txbeef.org. All rights reserved.
Date Added: 01/01/2008
Part of These Recipe Collections Find Similar Recipes »
 Hassle-Free & Hearty: Ground Beef Mains
 30-Minute Ground Beef
Nutrition Facts per Serving
Yield:   4 servings
Calories: 360
Fat. Total: 13g
Protein: 35g
Cholesterol: 97mg
Sodium: 721mg
% Cal. from Fat: 32%
Spotlight Recipe Review See all 1 reviews »

Rating: 5
by: Nani, ZZ Reviewed: 08/29/2010
Beef Lettuce Wraps
Simple and delicious. I just add chopped water chestnuts for crunchiness!
12 people gave this Cheers. Click here to Cheer this review. Report Violation
Save Recipe Send to Friend Similar Recipes
Recipe error? Contact customer service.
McAfee Secure sites help keep you safe from identity theft, credit card fraud, spyware, spam, viruses and online scams 

Follow Cooking.com

Price Match Guarantee
Satisfaction Guarantee
Shopping Rewards

Recommended Items for You

NEXT: WANNA COOKIE?

NEXT: WANNA COOKIE?

Who doesn't? Get recipes now.