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A Quick Cookie Glaze

Source: © EatingWell Magazine
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Active Time:  5 Minutes
Total Time:  5 Minutes
  about 2 cups
This basic cookie glaze can be tinted in small batches if desired.
RECIPE INGREDIENTS
2 cups  confectioners' sugar
2-2 1/2 tablespoons  warm water
1 teaspoon  vanilla extract or orange juice (or lemon or lime juice)
Food coloring if desired
A Quick Cookie Glaze Recipe at Cooking.com
DIRECTIONS
Combine sugar with water to achieve the desired consistency in a small bowl. Add vanilla extract or orange juice (or lemon or lime juice).


To tint the glaze: Place small quantities in several small bowls. Add a little food coloring to each bowl and mix well. (Paste food colors give the most vivid results). Allow glazed cookies to dry completely before packaging or storing.


Recipe reprinted by permission of © EatingWell Magazine. All rights reserved.
Date Added: 01/01/2008
Nutrition Facts per Serving
Yield:   about 2 cups
Calories: 10
Carbohydrates, Total: 2g
% Cal. from Fat: 0%
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