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We're all familiar with casseroles, gratins and baked or whipped potatoes that can take an hour or more to prepare. But these potato sides break with tradition and can be pulled together in 30 minutes or less.

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Chile-Garlic Roasted Sweet Potatoes recipe
Chile-Garlic Roasted Sweet Potatoes
Source: © EatingWell Magazine
Give ordinary roasted sweet potatoes a big seasoning boost.
Added: 09/01/2009
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Red Potato Colcannon recipe
Red Potato Colcannon
Source: © EatingWell Magazine
Red potatoes and cabbage make a savory side or a vegetarian main.
Added: 01/01/2008
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Grilled Potato Packets recipe
Grilled Potato Packets
Source: © EatingWell Magazine
Seal potatoes in a foil packet, then grill to tender perfection.
Added: 01/01/2008
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Cheesy Broccoli-Potato Mash recipe
Cheesy Broccoli-Potato Mash
Source: © EatingWell Magazine
This might just be the ticket to get your kids to eat their veggies.
Added: 10/01/2008
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Garlic Mashed Potatoes recipe
Garlic Mashed Potatoes
Source: © EatingWell Magazine
Made rich and creamy with low-fat sour cream instead of butter.
Added: 10/01/2008
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Potato Pancakes recipe
Potato Pancakes
Source: Burt Wolf's Menu Cookbook
Cook up delicate potato latkes.
Added: 01/01/2008
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Greek Salad Baked Potatoes recipe
Greek Salad Baked Potatoes
Source: © EatingWell Magazine
Try a lively combination of tomato, onion, olives, oregano and feta.
Added: 12/01/2008
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New Potato & Pea Salad recipe
New Potato & Pea Salad
Source: © EatingWell Magazine
Try using a variety of colorful potatoes.
Added: 10/01/2008
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Cheesy Potato Skins recipe
Cheesy Potato Skins
Source: © EatingWell Magazine
Oven-baked fries take parmesan and olive oil for healthful flavor.
Added: 01/01/2008
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MORE RELATED RECIPE: MORNING SPUDS recipe
MORE RELATED RECIPE: MORNING SPUDS
Pan-fried or baked, we've got your taters.
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