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Centerpieces such as goose or venison lend a sophisticated air to your holiday table while marrying well with traditional sides and fixings.

Roast Duck or Goose recipe
Added: 01/01/2008
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Orange-Roasted Duck recipe
Added: 09/01/2009
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Roast Christmas Goose with Apples recipe
Added: 01/01/2008
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Fillet of Duck with Morello Cherries recipe
Added: 01/01/2008
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Leg of Rabbit with Mushrooms recipe
Added: 01/01/2008
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Quick
Ginger-Orange Glazed Cornish Hens recipe
Added: 01/01/2008
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Duck Breasts with Sour Cherries recipe
Source: Food & Wine
Added: 01/01/2008
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Quail with Ginger-Cranberry Pilaf recipe
Added: 10/01/2009
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Roasted Pheasant with Wheat Berry Salad recipe
Added: 10/01/2009
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Guinea Hen Roasted with Pistachio Butter recipe
Added: 01/01/2008
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Duck with Apple and Cherry Sauce recipe
Source: Saveur Magazine
Added: 01/01/2008
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Roast Christmas Goose with Dried Fruit and Sausage recipe
Added: 01/01/2008
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Venison Casserole with Cranberry Dumplings recipe
Added: 01/01/2008
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