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Spicy or sweet, chicken, pork or beef, sausage comes in practically as many varieties as there are international recipes and pairings for it. From Louisiana gumbo to Italian rigatoni, experiment with this quick-cooking and flavorful meat for easy-to-prepare meals.

Chicken and Smoked Sausage Gumbo recipe
Source: Food and Wine
Added: 01/01/2008
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Sausages, Potatoes, and Artichoke Hearts in Tomato Broth recipe
Added: 01/01/2008
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Lentils with Smoked Sausage and Carrots recipe
Added: 01/01/2008
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Rigatoni with Sausage and Tomato Cream Sauce recipe
Added: 01/01/2008
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Grilled Sausage Sandwich recipe
Source: Cooking.com
Added: 01/01/2008
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Sausage and Broccoli Rabe with Polenta recipe
Added: 01/01/2008
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Southwestern Chicken and Sausage Stew with Chile-Cilantro Paste recipe
Source: Cooking.com
Added: 01/01/2008
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Tunisian Couscous Salad with Grilled Sausages recipe
Added: 01/01/2008
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