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Easter in the South

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Indulge in a little southern home cooking starting with a savory ham smothered in a sweet maple glaze. Grits get a more formal presentation as a delicious casserole, blended with sharp cheddar and some drops of hot sauce for a taste bud kick. Plus, it wouldn’t be a complete southern meal without collard greens and genuine buttermilk biscuits. Ours are made with bacon, so the greens soak up extra flavor. Dessert is a sour cream chocolate layer cake covered in a butter cream frosting and toasted coconut. Wash it all down with a tasty apple mint julep. These don’t call for alcohol, but are as refreshing as a traditional julep.

Maple-Glazed Country Baked Ham recipe
Added: 01/01/2008
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Collard Greens with Bacon recipe
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Cheese Grits Casserole recipe
Source: Albers®
Added: 01/01/2008
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Sour Cream Chocolate Cake with Coconut Frosting recipe
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