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Corn Pudding for Company

Contributed By: Phyllis, NC | See all of Phyllis's recipes
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Rating: 5   Reviews: 1 See Reviews
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Active Time:  40 Minutes
Total Time:  1 Hour
  8 servings
when I want to impress my family or guests I make this cornbread and it goes with anything.
1 small package of corn muffin mix (jiffy)
1 16 oz can cream style corn
1/2 cup sour cream
3 eggs slightly beaten
1 teaspoon salt
Preheat oven to 350 degrees. Combine all ingredients and pour into a greased casserole 9x13. Bake 40 mins.

makes 8 servings

Date Added: 07/31/2009
Spotlight Recipe Review See all 1 reviews »

Rating: 5
by: colleen, NY Reviewed: 08/16/2010
This will be the only corn pudding recipe you ever will have to make! It is totally awsome and everyone will love it! I have been making this recipe for years and it is always the hit of the party. I even made it for Thanksgiving and everyone loved it! The only thing different I did was to add 1 tbsp. of melted butter to the recipe. Other than that dee-lish!
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