View cart background image
0
items
Free Shipping on orders of $40 or more
Dash of Diamonds and Pinch of Pearls Sweepstakes

Bacon-Wrapped Water Chestnuts

Contributed By: Diana | See all of Diana's recipes
Recipe Reviews Add to Fav Save Recipe View Fav view my favorites Email Friend email recipe to a friend
Rating: 4.5   Reviews: 18 See Reviews
Rate/Review this Recipe
Active Time:  15 Minutes
Total Time:  1 Hour
  24 2
Make these simple appetizers and they'll be the first to run out at a gathering. Just 5 ingredients make these delicious treats!
RECIPE INGREDIENTS
2 cans whole water chesnuts
12 oz bacon
1/2 cup brown sugar
1/4 cup chili sauce
1/4 cup mayonaise
Bacon-Wrapped Water Chestnuts Recipe at Cooking.com
DIRECTIONS
Wrap drained chestnuts in 1/3 piece of bacon and fasten with a toothpick. Place in two foil lined pie plates or cakepans. Mix brown sugar, chili sauce and mayonaise.Pour over chestnuts and bake at 350 degrees for one hour or until bacon is crisp.


Date Added: 11/29/2009
Spotlight Recipe Review See all 18 reviews »

Rating: 5
by: Amy Reviewed: 12/31/2012
Best appetizer ever!
I have been making these for years and they never fail to be a hit! I use pickapeppa sauce for instead of chili sauce and it adds a nice spice with the brown sugar. I also use the thinnest, cheapest bacon which I found wraps nicely around the water chestnut.
0 people gave this Cheers. Click here to Cheer this review. Report Violation
Save Recipe Send to Friend Similar Recipes
Recipe error? Contact customer service.
McAfee Secure sites help keep you safe from identity theft, credit card fraud, spyware, spam, viruses and online scams 

Follow Cooking.com

Price Match Guarantee
Satisfaction Guarantee
Shopping Rewards

Recommended Items for You

NEXT: WANNA COOKIE?

NEXT: WANNA COOKIE?

Who doesn't? Get recipes now.