View cart background image
0
items
Get Timely and Delicious Recipe Updates
 
Cooking.com Shopping Ideas For You

Corn Pudding

Source: National Turkey Federation
Recipe Reviews Add to Fav Save Recipe View Fav view my favorites Email Friend email recipe to a friend
Rating: 2   Reviews: 1 See Reviews
Rate/Review this Recipe


  8 servings
RECIPE INGREDIENTS
Non-stick vegetable spray
1 Medium bell pepper, seeds removed and chopped
1 Tablespoon butter
3 Tablespoons flour
1 Tablespoon sugar
4 Large eggs
1 (10-Ounce) can creamed corn
1 (10-Ounce) can whole corn
1 (2-Ounce) jar pimentos, drained and chopped
1 Teaspoon salt
1/2 Cup shredded Cheddar cheese
Corn Pudding Recipe at Cooking.com
DIRECTIONS
Preheat oven to 350 degrees F. Spray a 1-quart baking dish with non-stick vegetable spray.


In a heavy skillet, over medium heat, sauté bell pepper in butter. Sprinkle the flour and sugar over the pepper to coat. Remove from heat.


In a large bowl, beat eggs. Add bell pepper mixture, corn, pimentos and salt. Mix well.


Spoon into prepared baking dish and bake in preheated oven for 25 minutes.


Top with cheese and continue to bake until cheese is melted and lightly brown (about 5 minutes).


Recipe reprinted by permission of National Turkey Federation. All rights reserved.
Date Added: 02/10/2009
Part of These Recipe Collections Find Similar Recipes »
 Creamy Corn Pudding
Spotlight Recipe Review See all 1 reviews »

Rating: 2
by: sadia, VA Reviewed: 10/07/2013
corn pudding
hi
19 people gave this Cheers. Click here to Cheer this review. Report Violation
Save Recipe Send to Friend Similar Recipes
Recipe error? Contact customer service.
McAfee Secure sites help keep you safe from identity theft, credit card fraud, spyware, spam, viruses and online scams 

Follow Cooking.com

Price Match Guarantee
Satisfaction Guarantee
Shopping Rewards

Recommended Items for You

NEXT: WANNA COOKIE?

NEXT: WANNA COOKIE?

Who doesn't? Get recipes now.