View cart background image
Free Shipping Over $49
Get Timely and Delicious Recipe Updates Shopping Ideas For You

Chocolate Mint Fondue

Recipe Add to Fav Save Recipe View Fav view my favorites Email Friend email recipe to a friend
Rate/Review this Recipe
Active Time:  10 Minutes
Total Time:  10 Minutes
  4 servings
Consider the following items for dipping into the fondue: chunks of pound cake, sliced croissants, butter cookies, strawberries, sliced bananas, dried apricots or mango slices, chunks of fresh pineapple and marshmallows. The recipe can easily be doubled for a party of eight.
1/3 cup whipping cream
8 ounces good-quality semisweet chocolate, chopped
1/2 teaspoon peppermint extract
2-4 tablespoons water, optional
Bring cream to simmer in medium saucepan over medium-high heat. Add chocolate and whisk over low heat until chocolate mixture is smooth. Stir in peppermint. Thin sauce with few tablespoons water, if desired. Transfer chocolate sauce to fondue pot and keep warm over candle or fondue burner.

Use fondue forks or skewers to stab a chunk of something to dip into chocolate fondue.

Recipe created exclusively for by Lisa Zwirn.

Recipe reprinted by permission of . All rights reserved.
Date Added: 01/01/2008
Part of These Recipe Collections Find Similar Recipes »
 Sweet & Savory Fondue Pots
Nutrition Facts per Serving
Yield:   4 servings
Calories: 333
Fat. Total: 12g
Fiber: 3g
Carbohydrates, Total: 36g
Sodium: 13mg
% Cal. from Fat: 32%
Cholesterol: 22mg
Protein: 3g
Save Recipe Send to Friend Similar Recipes
Recipe error? Contact customer service.
McAfee Secure sites help keep you safe from identity theft, credit card fraud, spyware, spam, viruses and online scams 


Price Match Guarantee
Satisfaction Guarantee
Shopping Rewards


Who doesn't? Get recipes now.