View cart background image
Free Shipping Over $49

Broccoli Slaw

Source: © EatingWell Magazine
Recipe Reviews Add to Fav Save Recipe View Fav view my favorites Email Friend email recipe to a friend
Rating: 4.5   Reviews: 9 See Reviews
Rate/Review this Recipe
Active Time:  25 Minutes
Total Time:  25 Minutes
  8 servings, 3/4 cup each
We've lightened this popular potluck classic with a dressing of reduced-fat mayo and yogurt. To speed preparation, use shredded broccoli slaw from the produce aisle.

Make Ahead Tip: Cover and chill for up to 2 days.
4 slices  turkey bacon
1 12- to 16-ounce bag  shredded broccoli slaw or 1 large bunch broccoli (about 1 1/2 pounds)
1/4 cup  low-fat or nonfat plain yogurt
1/4 cup  reduced-fat mayonnaise
3 tablespoons  cider vinegar
2 teaspoons  sugar
1/2 teaspoon  salt, or to taste
Freshly ground pepper to taste
1 8-ounce can  low-sodium sliced water chestnuts, rinsed and coarsely chopped
1/2 cup  finely diced red onion (1/2 medium)
Broccoli Slaw Recipe at
Cook bacon in a large skillet over medium heat, turning frequently, until crisp, 5 to 8 minutes. (Alternatively, microwave on High for 2 1/2 to 3 minutes). Drain bacon on paper towels. Chop coarsely.

If using whole broccoli, trim about 3 inches off the stems. Chop the rest into 1/4-inch pieces.

Whisk yogurt, mayonnaise, vinegar, sugar, salt and pepper in a large bowl. Add water chestnuts, onion, bacon and broccoli; toss to coat. Chill until serving time.

Recipe reprinted by permission of © EatingWell Magazine. All rights reserved.
Date Added: 01/01/2008
Part of These Recipe Collections Find Similar Recipes »
 Crunchy Coleslaws
Nutrition Facts per Serving
Yield:   8 servings, 3/4 cup each
Calories: 80
Fat. Total: 3g
Protein: 3g
Carbohydrates, Total: 9g
Fat, Saturated: 1g
Fiber: 3g
Cholesterol: 5mg
Sodium: 271mg
% Cal. from Fat: 34%
Spotlight Recipe Review See all 9 reviews »

Rating: 5
by: Courtney Reviewed: 07/05/2009
The whole family loved it!!
I used regular thin sliced bacon. The whole family thought it was great and teenage boys even had seconds. When I make it again I will use less dressing or more broccoli as I found it a little heavy, but it was very tasty!
129 people gave this Cheers. Click here to Cheer this review. Report Violation
Save Recipe Send to Friend Similar Recipes
Recipe error? Contact customer service.
McAfee Secure sites help keep you safe from identity theft, credit card fraud, spyware, spam, viruses and online scams 


Price Match Guarantee
Satisfaction Guarantee
Shopping Rewards


Who doesn't? Get recipes now.