View cart background image
Free Shipping on orders of $40 or more
Dash of Diamonds and Pinch of Pearls Sweepstakes
Get Timely and Delicious Recipe Updates

Brandy Sour Cream French Toast

Contributed By: Millard | See all of Millard's recipes
Recipe Reviews Add to Fav Save Recipe View Fav view my favorites Email Friend email recipe to a friend
Rating: 5   Reviews: 1 See Reviews
Rate/Review this Recipe
Active Time:  15 Minutes
Total Time:  20 Minutes
  2 4 pieces
You wouldn't guess how easy this decadent-tasting breakfast really is.
2 beaten eggs
1/2 cup milk
1 teas. cinnamon
1 teas. vanilla
2 tbls. sour cream
2 tbls. brandy
Good crusty french bread
Brandy Sour Cream French Toast Recipe at
Whip all ingredients except bread well.

Slice bread about 1 inch thick.4 slices

Soak in wet mixture.

Heat griddle and coat with butter. Cook bread until nicely brown on both sides and cooked through.

Serve with favorite syrup or homemade apricot jam

Date Added: 02/26/2010
Spotlight Recipe Review See all 1 reviews »

Rating: 5
by: JC, TX Reviewed: 02/10/2013
Sunday Brunch Favorite
Absolutely, top crust (pun). Serve with a slice of bacon and some cantaloupe. All the flavors marry and live happily ever after!!!
0 people gave this Cheers. Click here to Cheer this review. Report Violation
Save Recipe Send to Friend Similar Recipes
Recipe error? Contact customer service.
McAfee Secure sites help keep you safe from identity theft, credit card fraud, spyware, spam, viruses and online scams 


Price Match Guarantee
Satisfaction Guarantee
Shopping Rewards

Recommended Items for You



Who doesn't? Get recipes now.