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Brandy Sour Cream French Toast

Contributed By: Millard | See all of Millard's recipes
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Rating: 5   Reviews: 1 See Reviews
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Active Time:  15 Minutes
Total Time:  20 Minutes
  2 4 pieces
You wouldn't guess how easy this decadent-tasting breakfast really is.
RECIPE INGREDIENTS
2 beaten eggs
1/2 cup milk
1 teas. cinnamon
1 teas. vanilla
2 tbls. sour cream
2 tbls. brandy
Good crusty french bread
Brandy Sour Cream French Toast Recipe at Cooking.com
DIRECTIONS
Whip all ingredients except bread well.


Slice bread about 1 inch thick.4 slices


Soak in wet mixture.


Heat griddle and coat with butter. Cook bread until nicely brown on both sides and cooked through.


Serve with favorite syrup or homemade apricot jam


Date Added: 02/26/2010
Spotlight Recipe Review See all 1 reviews »

Rating: 5
by: JC, TX Reviewed: 02/10/2013
Sunday Brunch Favorite
Absolutely, top crust (pun). Serve with a slice of bacon and some cantaloupe. All the flavors marry and live happily ever after!!!
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