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Buffalo Chicken Dip

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Contributed By: Christina, PA | See all of Christina's recipes

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Active Time: 10 Minutes
Total Time: 20 Minutes

The Best Buffalo Chicken Dip!

RECIPE INGREDIENTS

1 can of white meat chicken 12 oz. or larger

4 tablespoon Daisy sour cream

1 8oz block of cream cheese softened

4 tablespoon dry ranch dressing mix

1 cup Franks Red Hot

4 green onions

1 cup Kraft shredded cheddar, Tex/Mex or Nacho cheese

Club crackers or Bread

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DIRECTIONS

In sauce pan mix cream cheese, 4 tablespoons Daisy sour cream, 1 cup Frank's Red Hot, chicken and dry ranch dressing on medium heat till cream cheese is melted.

Cut up and add 4 green onions.

Transfer to oven safe casserole dish, cover with shredded cheese and bake at 350 till cheese is melted.

Serve with club crackers or bread.

Date Added: 01/24/2011

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Buffalo Chicken Dip

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