View cart background image
0
items
Free Shipping Over $49
Get Timely and Delicious Recipe Updates
 

Chocolate Toffee Almond Squares

Contributed By: Linda | See all of Linda's recipes
Recipe Add to Fav Save Recipe View Fav view my favorites Email Friend email recipe to a friend
Rate/Review this Recipe


  36 squares
RECIPE INGREDIENTS
Crust
2 cups all-purpose flour
2 cups rolled oats (not quick cooking)
1 cup packed brown sugar
1 tsp. baking soda
1 cup butter, melted
Topping:
300 grams milk chocolate chips
1 cup slivered almonds
225 grams Skor toffee bits
1 1/3 cups caramel sundae sauce
1/3 cup all-purpose flour
DIRECTIONS
Crust:


Combine first 4 ingredients. Add butter. Reserver 1 1/4 cup mixture for topping. Press remaining into a greased 13x9 baking pan and bake at 350F for 15-20 min. or until golden.


Topping:


Combine first 3 ingredients and sprinkle over base. Mix together caramel sauce and flour until smooth; pour over crust. Sprinkle reserved oats on top and bake for an additional 20-25 min. or until golden. Cool before cutting into squares.


Date Added: 01/02/2010
Save Recipe Send to Friend Similar Recipes
Recipe error? Contact customer service.
McAfee Secure sites help keep you safe from identity theft, credit card fraud, spyware, spam, viruses and online scams 

Follow Cooking.com

Price Match Guarantee
Satisfaction Guarantee
Shopping Rewards

Recommended Items for You

NEXT: WANNA COOKIE?

NEXT: WANNA COOKIE?

Who doesn't? Get recipes now.