View cart background image
Free Shipping Over $49
Get Timely and Delicious Recipe Updates Shopping Ideas For You

Cranberry Muffins

Source: The Cranberry Cookbook
Recipe Reviews Add to Fav Save Recipe View Fav view my favorites Email Friend email recipe to a friend
Rating: 5   Reviews: 2 See Reviews
Rate/Review this Recipe
Active Time:  15 Minutes
Total Time:  40 Minutes
  Makes 15 muffins
1 egg
6 tablespoons milk
6 tablespoons butter or margarine, softened
1 1/4 cups all-purpose flour, sifted
3 teaspoons baking powder
6 tablespoons superfine sugar
2/3 cup frozen cranberries, partially defrosted
For the Topping:
2 tablespoons superfine or confectioners' sugar
1 teaspoon cinnamon
Cranberry Muffins Recipe at
Preheat the oven to 350 degrees F.

Grease and flour 2-3 muffin tins (15 cups).

Whisk together the egg and milk. Beat in the softened butter or margarine.

Sift together the flour and baking powder and stir into the mixture with the sugar. Mix thoroughly until smooth, then add the cranberries, folding them in gently.

Spoon the mixture into the muffin tins, filling them three-quarters full. Mix the topping ingredients together and sprinkle over the muffins. Bake for 20 minutes, or until firm to the touch. Let the muffins cool in the tins for 2-3 minutes, then turn them out and serve immediately.

Recipe reprinted by permission of Hamlyn. All rights reserved.
Date Added: 01/01/2008
Part of These Recipe Collections Find Similar Recipes »
 Morning Muffins
 Thanksgiving Muffins: Warm-Baked Holiday Breakfast
 Cranberry Cakes & Breads
Nutrition Facts per Serving
Yield:   Makes 15 muffins
Calories: 150
Fat. Total: 5g
Fiber: 1g
Carbohydrates, Total: 23g
Sodium: 55mg
% Cal. from Fat: 30%
Cholesterol: 27mg
Protein: 3g
Spotlight Recipe Review See all 2 reviews »

Rating: 5
by: Katharine, BC Reviewed: 03/28/2007
YUUUUMMMM!!! Made it a loaf instead of cupcakes (didn't have a pan), did a combo of cranberries and raisins (didn't have enough cranberries), and mixed the cinnamon from the topping into the batter (and didn't bother putting sugar on top). Turned out fabulously - moist and tasty.
126 people gave this Cheers. Click here to Cheer this review. Report Violation
Save Recipe Send to Friend Similar Recipes
Recipe error? Contact customer service.
McAfee Secure sites help keep you safe from identity theft, credit card fraud, spyware, spam, viruses and online scams 


Price Match Guarantee
Satisfaction Guarantee
Shopping Rewards


Who doesn't? Get recipes now.