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Almond Crunch Bars

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Contributed By: Sharon, ID | See all of Sharon's recipes

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A delicious bar that looks pretty, too.

RECIPE INGREDIENTS

1-1-1/2 C. toasted sliced or slivered almonds

1 C. butter

1/2 C. sugar

1/2 C. brown sugar

1 egg yolk

1 t. vanilla

2 C. cake flour

8-9 oz. milk chocolate bar or chocolate chips

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DIRECTIONS

Toast sliced almonds in a 350 degree oven for 10 min.

If using slivered almonds, toast for 5 min.

Cream butter, sugar, and brown sugar.

Beat in egg yolk and vanilla.

Add flour.

Spread evenly in a 10X15 pan.

Bake at 350 degrees for 20 minutes.

Melt chocolate in double boiler or microwave.

Spread on warm bars.

Sprinkle almonds over warm chocolate.

Cut while warm.

Date Added: 01/05/2010

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Almond Crunch Bars

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