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Apple Cranberry Relish

Source: www.BnBFinder.com
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RECIPE INGREDIENTS
1 navel orange
4 cups fresh or frozen cranberries
4 large apples, peeled and chopped into small pieces
2 cups sugar
DIRECTIONS
Finely grate outer orange rind and set aside. Peel and slice the orange into 8 sections. Place a fourth of cranberries and orange slices into a food processor; process to evenly chopped. Transfer to a large bowl. Repeat the rest of the cranberries and oranges. Stir in the rind, apples and sugar. Cover and refrigerate for at least 4 hours.


Recipe reprinted by permission of Candlelite Inn, NH. All rights reserved.
Date Added: 01/01/2008
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