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Banana Apple Oatmeal Cookies

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Rating: 3.5   Reviews: 7 See Reviews
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  16 cookies
1 1/2 cups flour
1/2 teaspoon baking soda
3/4 teaspoon cinnamon
3/4 cup butter
1 cup sugar
1 egg
1 3/4 cups oatmeal
1 cup mashed bananas (2-3 bananas)
1/2 cup nuts
1 apple, grated
Preheat oven to 400 degrees F. Sift together the flour, baking soda, and cinnamon. Reserve in a medium bowl.

Cream together the butter, sugar and egg in a separate small bowl. Blend the creamed butter mixture into the medium bowl with the dry ingredients. Add the oatmeal, mashed banana, nuts, and grated apple and fold together. This batter is like a muffin batter and with muffin batters you just blend until mixed, do not over beat the mixture.

Drop a scoop of batter onto a greased cookie sheet and bake at 400 degrees F for about 15 minutes. Cool and store in a plastic container, or cover with a clean dish towel to maintain a more "muffin like" top crust.

Recipe reprinted by permission of White Lace Inn, WI. All rights reserved.
Date Added: 01/01/2008
Part of These Recipe Collections Find Similar Recipes »
 Oatmeal Cookies
Spotlight Recipe Review See all 7 reviews »

Rating: 4
by: Lauren Reviewed: 01/19/2010
condition- good but be aware of timing
I made these cookies for the first time today. However, the batter should be more than just 16, the batter made 20. But be wary of the temperature: do not put to 400 degrees, should be 350. The cookie bottoms were burned. so beaware. Otherwise the taste was sweet but not too sugary. Texture was correct.
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