Banana-Berry Smoothie

  • Active Time 5m
  • Total Time 5m

3 servings, 1 cup each

This bright and easy breakfast packs two servings of fruit plus soy protein and fiber.


  • 1 1/4 cups calcium-fortified orange juice
  • 1 ripe medium banana, peeled and sliced
  • 1 cup frozen blueberries, blackberries or raspberries
  • 1/2 cup silken tofu
  • 2 ice cubes, crushed
  • 1 tablespoon sugar (optional)
  • Tip: To crush ice: Place ice cubes in a heavy-duty plastic bag and break them with a rolling pin.


Combine the orange juice, banana, berries, tofu and crushed ice in a blender; cover and blend until smooth and frothy. Sweeten with sugar, if desired. Serve immediately.

Recipe reprinted by permission of Publisher. All rights reserved.

RecID 9531

nutrition information per serving

135 calories; 2g total fat; 0g total saturated fat; 0mg cholesterol; 18mg sodium; 27g carbohydrates; 3g fiber; 4g protein

These nutrition facts are calculated according to the ingredients listed in this recipe. Any substitutions will change these facts. Although we strive for accuracy, please note that food manufacturers occasionally change their food formulas, which could affect the calculations as shown.

Recommended Items for You


Sign Up for Email

Get an instant coupon for 10% off your next order plus the latest recipes, exculsive offers, and more straight to your inbox.