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Barbecued Chicken Pan Pizza

Source: Pizza - Cooking with Style
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Active Time:  20 Minutes
Total Time:  1 Hour 5 Minutes
  Serves 4
1 quantity Tortilla Pizza Dough (see recipe)
1/2 cup Basic Tomato Sauce (see recipe)
8 oz barbecued chicken meat, shredded
1/2 cup cooked sweet corn kernels
1/4 cup grated mozzarella cheese
1 tablespoon chopped fresh parsley
Other necessary recipes:
Basic Tomato Sauce Tortilla Pizza Dough
Barbecued Chicken Pan Pizza Recipe at
Preheat oven to 450 degrees F.

On a floured surface, press out the pizza dough using your fingertips to fit a 10 inch pizza pan (always pressing from the inside of the dough to the outside).

Spread the tomato sauce over the pizza base. Arrange the chicken, corn and mozzarella over the pizza.

Bake for 15 minutes, or until the pizza is golden on the edges and crisp underneath. Serve sprinkled with the parsley.

Recipe reprinted by permission of Weldon Russell. All rights reserved.
Date Added: 01/01/2008
Part of These Recipe Collections Find Similar Recipes »
 The Big Cheese: Pizzas
Nutrition Facts per Serving
Yield:   Serves 4
Calories: 449
Fat. Total: 12g
Fiber: 3g
Carbohydrates, Total: 60g
Sodium: 922mg
% Cal. from Fat: 24%
Cholesterol: 37mg
Protein: 23g
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