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Barbecued Wild Duck

Source: Taste of Home
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  4 Servings
RECIPE INGREDIENTS
2 wild ducks (1 pound each), split in half
1/4 cup butter or margarine
1/2 cup ketchup
1/2 cup chopped onion
1 garlic clove, minced
5 teaspoons lemon juice
1 tablespoon brown sugar
1 tablespoon worcestershire sauce
1 teaspoon salt
1/2 teaspoon hot pepper sauce
Barbecued Wild Duck Recipe at Cooking.com
DIRECTIONS
Place ducks in a 13-in. x 9-in. x 2-in. baking dish. Cover and bake at 350 degrees F for
1 3/4 to 2 hours or until tender.


Meanwhile, combine the remaining ingredients in a saucepan; bring to a boil. Reduce heat; cover and simmer for 5 minutes. Baste ducks with sauce during the last 30 minutes of baking time.


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Recipe reprinted by permission of Reiman Publications, LLC. © 2002. All rights reserved.
Date Added: 01/01/2008
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