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Blood Orange Mimosas

Source: Katie Brown
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Active Time:  5 Minutes
Total Time:  5 Minutes
  4 servings
Blood oranges, with their sweet-tart taste and bright red flesh, make these mimosas a stunning refreshment.
RECIPE INGREDIENTS
1 cup fresh blood orange juice (from about 6 blood oranges)
Champagne, chilled
DIRECTIONS
Pour 1/4 cup juice into each of 4 Champagne glasses. Slowly add Champagne. Serve immediately.


Recipe created exclusively for Cooking.com by Katie Brown.


Recipe reprinted by permission of . All rights reserved.
Date Added: 01/01/2008
Nutrition Facts per Serving
Yield:   4 servings
Calories: 68
Sodium: 4mg
% Cal. from Fat: 0%
Carbohydrates, Total: 7g
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