View cart background image
0
items
Get Timely and Delicious Recipe Updates
 

Chef’s Salad Italiano

Source: Mushroom Council
Recipe Add to Fav Save Recipe View Fav view my favorites Email Friend email recipe to a friend
Rate/Review this Recipe


  4 servings
RECIPE INGREDIENTS
8 cups romaine lettuce in bite-sized pieces
1 pound fresh white mushroom, sliced thick (about 6 cups)
8 ounces sliced smoked turkey, cut in strips (about 2 cups)
4 ounces sliced provolone cheese, cut in strips (about 1 cup)
1 medium tomato, cut in 8 wedges
1/2 cup thinly sliced red onion rings
1/2 cup bottled creamy roasted garlic or Caesar salad dressing
Chef’s Salad Italiano Recipe at Cooking.com
DIRECTIONS
In a large salad bowl, place lettuce, mushrooms, turkey, cheese, tomato and red onion. Add dressing; toss well. Serve as a main dish, garnished with capers or anchovies, if desired.


Recipe reprinted by permission of Mushroom Council. All rights reserved.
Date Added: 01/09/2009
Save Recipe Send to Friend Similar Recipes
Recipe error? Contact customer service.
McAfee Secure sites help keep you safe from identity theft, credit card fraud, spyware, spam, viruses and online scams 

Follow Cooking.com

Price Match Guarantee
Satisfaction Guarantee
Shopping Rewards

Recommended Items for You

NEXT: WANNA COOKIE?

NEXT: WANNA COOKIE?

Who doesn't? Get recipes now.