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Cosmo's Granola Favorite
6 individual servings
- One 29-ounce can lite pear halves in extra-light syrup
- One 16-ounce container vanilla yogurt
- Low-fat granola
- 1/4 pound dried cherries or cranberries
Place one pear half in an individual serving bowl. Pour a little syrup over the pear. Spoon 2-3 tablespoons yogurt over the pear. Sprinkle enough granola to lightly cover the yogurt. Dot the granola with the dried fruit.
Recipe reprinted by permission of <I>Sherwood Forest B&B, MI<. All rights reserved.
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