Cosmo's Granola Favorite

6 individual servings


  • One 29-ounce can lite pear halves in extra-light syrup
  • One 16-ounce container vanilla yogurt
  • Low-fat granola
  • 1/4 pound dried cherries or cranberries


Place one pear half in an individual serving bowl. Pour a little syrup over the pear. Spoon 2-3 tablespoons yogurt over the pear. Sprinkle enough granola to lightly cover the yogurt. Dot the granola with the dried fruit.

Recipe reprinted by permission of <I>Sherwood Forest B&B, MI<. All rights reserved.

RecID 8775

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