View cart background image
0
items

Creamy, Cheesy Mashed Potatoes

Source: Henry's Farmers Market
Recipe Add to Fav Save Recipe View Fav view my favorites Email Friend email recipe to a friend
Rate/Review this Recipe


  Serves 8
Potatoes are the ultimate comfort food and are quite healthy. New products including turkey bacon offer the smoky flavor and richness found in traditional bacon.
RECIPE INGREDIENTS
2 cups organic chicken broth
3 cups water
3 to 4 Yukon Gold Organic Potatoes, quartered
1/4 cup Henry's fat free milk
2/3 cup low fat organic sour cream
1 cup Henry's cheddar cheese, shredded
1 clove garlic, minced
1 bunch scallions, chopped
sea salt and black pepper to taste
3 strips turkey bacon, cooked and chopped
DIRECTIONS
Heat chicken broth and three cups water to a boil. Add potatoes and cook until tender.


Mash potatoes, and stir in milk, sour cream, three-quarters of the cheese, garlic and scallions. Add salt and pepper to taste.


Spread in a baking dish. Sprinkle with bacon and cheese. Bake at 375 degrees F for 15 minutes, or until the cheese melts.


Recipe reprinted by permission of Henry's Farmers Market. All rights reserved.
Date Added: 01/01/2008
Part of These Recipe Collections Find Similar Recipes »
 Potato Sides for the Whole Gang
 Hot Holiday Potatoes
Save Recipe Send to Friend Similar Recipes
Recipe error? Contact customer service.
McAfee Secure sites help keep you safe from identity theft, credit card fraud, spyware, spam, viruses and online scams 

Follow Cooking.com

Price Match Guarantee
Satisfaction Guarantee
Shopping Rewards

Recommended Items for You

NEXT: WANNA COOKIE?

NEXT: WANNA COOKIE?

Who doesn't? Get recipes now.