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Dooboo jorim

Contributed By: Jaebin, ZZ | See all of Jaebin's recipes
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Active Time:  15 Minutes
Total Time:  25 Minutes
  2 2
Dooboo jorim is one of the most common side dish in Korea. It's easy to cook and since tofu is made by bean it's very good for health too.
1 package of tofu (firm)
Olive oil
2 stalks green onions, finely chopped
¼ cup soy sauce
¼ cup water
1 tsp garlic, minced
¼ tsp gochugaru, red chili pepper flakes
1 tsp sesame oil
½ tsp sugar
½ tsp sesame seeds
Finely chop green onions and garlic to prepare for sauce.

In a small bowl, mix all the sauce ingredients together and set aside.

Cut tofu into desired thin slices.

It shouldn't be more than ¼ inch thick for optimal cooking time.

In a flying pan, add olive oil and pan-fry tofu slices until brown on both sides.

Add sauce onto frying pan and simmer for another 8-10 minutes.

Remove from pan and neatly place them on a serving plate as desired.

Add leftover sauce from pan on top of each tofu.

Serve hot and enjoy.

Date Added: 12/09/2012
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